Seafood
Difficulty Rating – 2
Source Unknown
2 pounds scallops
1/2 cup lime juice
3 Tbsp olive oil
Dash salt and pepper to taste
2 limes cut in wedges for skewering
Garnish: 2 Tbsp chopped cilantro
Mix scallops, lime juice, oil and salt and pepper in glass bowl. Let marinate in the refrigerator for at least 2 hours. When you’re ready [...]
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Salads
Low Fat
Difficulty Rating – 1
Source Unknown
1/4 cup light mayonnaise
2/3 cup low-fat or non-fat sour cream
1 1/2 Tbsp. fresh lemon juice
1 tsp grated lemon peel
1 1/2 tsp sugar (or sugar substitute equivalent)
1/4 cup water
1 tsp celery seed
Salt and pepper to taste
6 cups shredded green cabbage
2 carrots, shredded
1 Tbsp fresh dill, chopped
In a bowl, whisk together first [...]
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Appetizers, Sauces, Condiments and Gravies
Difficulty Rating – 1
Source: Unknown
1/2 cup fresh lemon juice
1/2 cup olive oil
2 tablespoons lemon zest
1/4 cup fresh thyme leaves
1/2 onion, chopped
salt and pepper
Add lemon juice and olive oil, season with salt and pepper, lemon zest, thyme and onion. This is especially good on salmon steaks.
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Posted in Cakes, Crockpot Recipes, Desserts, tagged cake, cooking, crockpot, Desserts, food, recipes on Sunday, April 20, 2008 | Leave a Comment »
Desserts
Crockpot Recipes
Difficulty Rating – 2
Source: Debbie (dm3764)
3 large eggs, separated
1 teaspoon grated lemon peel
1/4 cup lemon juice
3 tablespoons butter
1 1/2 cups milk
3/4 cup sugar
1/4 cup all-purpose flour
1/8 teaspoon salt
Beat egg whites until stiff peaks form, set aside. Beat egg yolks and blend in lemon peel juice and butter and milk. Combine sugar, flour [...]
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Breads, Rolls, Muffins
Difficulty Rating – 2
Source Unknown
1 1/2 cup flour
1 cup shortening
1 cup sugar
3/4 cup sugar
1/2 cup milk
2 eggs
1 tsp. baking powder
pinch of salt
grated rind of one lemon
3 TBSP poppy seeds (minimum- add more if you like)
juice of one lemon
Cream the shortening, milk and eggs together in a large mixing bowl. Then add the [...]
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Main Dishes – Poultry
Difficulty Rating – 3
Source Unknown
4 boneless, skinless chicken breasts, slightly flattened
all purpose flour
3 tbsp butter
3 tbsp water
1 tbsp lemon juice
1 1/2 tsp chicken bouillon mix
chopped fresh parsley
lemon slices
Coat chicken in a small amount of flour, shake off excess. In nonstick skillet, melt butter, sauté chicken on each side until lightly browned.
Add [...]
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Posted in Beverages, Diabetic Friendly, Family Recipes, Low-Fat, tagged Beverages, cooking, diabetic recipes, food, fruit, recipes on Sunday, April 20, 2008 | Leave a Comment »
Beverages
Low-Fat Recipes
Diabetic Recipes
Difficulty Rating – 1
Source: inmykitchen1 (family)
Tried and True! My own creation!
NOTE: This is a ONE SERVING recipe! It’s very easy to make this recipe larger… just use the same multiplier for each ingredient.
8 ounces Crystal Light Lemonade Drink Mix, prepared
—OR Crystal Light Classic Orange [...]
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Posted in Desserts, tagged cooking, Desserts, food, recipes on Sunday, April 20, 2008 | Leave a Comment »
Desserts & Pastries
Difficulty Rating – 3
Source Unknown
1 & 1/2 cups all-purpose flour
2/3 cup confectioners’ sugar
3/4 cup butter, softened
3 eggs
1 & 1/2 cups white sugar
3 tablespoons all-purpose flour
1/4 cup lemon juice
1/3 cup confectioners’ sugar for decoration
Combine the flour, 2/3 cup confectioners’ sugar, and butter or margarine. Pat dough into a greased 9 x 13 inch baking [...]
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