Mammo’s Cherry Nut Cookies

Desserts – Cookies
Difficulty Rating – 3
Source: yahudi (inmykitchen1)
Original: My paternal grandmother, “Mammo” (and I’ve copied it word for word!) At 89 years old, she still makes these EVERY Christmas! She said she got the recipe from a 1949 Women’s Day Magazine
TRIED AND TRUE!!! From my grandmother. Delicious!!!
2 [...]

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Mayonnaise Cake

Desserts
Difficulty Rating – 1
Source Unknown

2 cups flour
1 1/2 tsp baking soda
1 1/2 tsp baking powder
4 Tbsp cocoa
1 cup sugar
1 cup mayonnaise or Miracle Whip
1 tsp vanilla
1 cup water
Combine dry ingredients (first five ingredients). Add all other ingredients (last three ingredients), mix well and pour into loaf pan. Bake 25 minutes at 350°F. This [...]

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Mashed Potato Casserole

Meatless Main Dishes
Difficulty Rating – 2
Source Unknown
8 large baking potatoes
8 oz. sour cream
3 oz. cream cheese
1/4 cup butter, melted
1/4 cup milk
2 clove garlic, minced
1/2 tsp. dried dill weed
Salt and pepper to taste
1/2 cup Parmesan cheese, grated
Boil potatoes until tender. Beat potatoes along with sour cream, cream cheese, butter milk, garlic, dill weed and salt [...]

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Mary’s Mushroom Soup

Soups, Stews & Chowders
Difficulty Rating – 1
Source: danijas89 (my family)
TRIED AND TRUE!!! Recipe from a member of my family.

1 large can of cream of mushroom soup
sliced mushrooms (canned is okay)
2 tbsp butter
garlic to taste
1/2 tsp beef bouillon mixed in 1 cup water
1 tsp kitchen bouquet or gravy master
1/2 cup chopped bacon or [...]

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Marinated Broccoli

Meatless
Miscellaneous Side Dishes
Vegetarian
Difficulty Rating – 1
Source: inmykitchen1 (don’t know where it came from)
TRIED AND TRUE!!! I love this recipe!
3 bunches broccoli, without stems
3 TBSP beef boullion or vegetable broth or boullion
1 TBSP red wine vinegar
1 tsp garlic powder
1 tsp soy sauce
1 TBSP oil
1 TBSP dried dill weed
2 TBSP red wine
1 tsp Mrs. Dash [...]

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Marinated Beans

Side Dishes
Vegetarian
Difficulty Rating – 1
Source: “The Vegetarian 5-Ingredient Gourmet”
QUICK & EASY PREPARATION

TRIED AND TRUE!!! These are very good!

2 cans (16 ounces each) black, pinto or pink beans, (or combination of two kinds), drained and rinsed
1/4 to 1/2 cup freshly chopped curly parsley, or to taste
2 to 3 scallions, thinly sliced
1/2 cup natural low-fat [...]

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Maple Syrup Dumplings (2)

Breakfast Dishes
Difficulty Rating – 3
Source Unknown

1 cup flour
2 tsp. baking powder
2 tbsp. soft butter
1/2 tsp. salt
1/2 cup milk
Syrup

2 cups Maple Syrup
1 cup Water
Mix maple syrup and water in large sauce pan and bring to boil. Mix dry ingredients and cut in butter. Then add milk to form dough. Drop spoonfuls of dough [...]

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Maple Syrup Dumplings (1)

Breakfast Dishes
Difficulty Rating – 2
Source Unknown

1 3/4 cups plain flour
1 3/4 t baking powder
1/2 t baking soda
1/2 t salt
1/4 t freshly grated nutmeg
2 T cold unsalted butter, cut into bits
1 cup well-shaken buttermilk
2 cups pure maple syrup (preferably grade b or dark amber)
2 cups water
Garnish: freshly grated nutmeg
Sift together flour, baking powder and soda, salt, [...]

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Maple Glazed Chicken

Main Dishes – Poultry
Difficulty Rating – 3
Source Unknown

1-1/2 lbs. boneless skinless chicken breast halves
1/4 cup pure maple syrup
1 Tbs. plus 1 tsp. unsalted butter
2 tart apples, peeled, cored and thinly sliced
1/4 cup chicken stock
Season chicken breasts with salt and pepper to taste. Brush with half the maple syrup. Melt butter in a heavy [...]

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Maple-Apple Marinade

Made for chicken
Appetizers, Sauces, Condiments and Gravies
Difficulty Rating – 2
Source: Unknown

1 cup maple syrup
1/2 cup cider or apple juice
1 cup red wine vinegar
Simmer this combo for 1 hour, reducing the liquid by a third. Marinate chicken for 1/2 hour before grilling. Brush regularly while cooking.

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