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Archive for July, 2008

Ham and Vegetable Casserole

Pork – Main Dishes
Difficulty Rating – 2
Source: inmykitchen1
TRIED AND TRUE!!! I created this today and we had it for dinner tonight. It was a big hit, and there’s not much left of it, that’s for sure! I was actually surprised it was so well liked. And it would be really easy to double or cut [...]

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Caramel Brownies

Desserts
Difficulty Rating – 2
Source: tamara_534

1 box German Chocolate Cake Mix
1 small package nuts
1 14 oz. package caramels
3/4 cup butter, melted
2/3 cup evaporated milk
1 12 oz. package chocolate chips
Melt caramels and 1/3 cup of evaporated milk. Combine cake mix, butter, nuts and 1/3 cup of evaporated milk.
Press half of mixture into greased 9×13″ pan. [...]

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Seafood
Difficulty Rating – 3
Source: tamara_534

1 tablespoon olive oil
1 tablespoon lemon juice
4 salmon filets, about 6 ounce each
Lemon Dill Sauce

1 tablespoon stoneground mustard
1 teaspoon dry mustard
3 teaspoons chopped fresh dill (or 1 tsp. dried dill)
1/4 cup mayonnaise
2 tablespoons lemon juice
Serves 4
Combine olive oil and 1 tablespoon lemon juice in small container and set aside.
Rinse [...]

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Tropical Banana Cake

Desserts
Difficulty Rating – 2
Source: tamara_534
2 1/2 cups sifted cake flour
1 2/3 cups sugar
1 1/4 tsp baking powder
1 tsp soda
1 tsp salt
2/3 cups shortening
1 1/4 cups mashed bananas, pushed through a sieve
2/3 cup buttermilk
1/2 cup eggs
1 tsp vanilla
Sift together into large bowl flour, sugar, baking powder, soda and salt. Add shortening, bananas and 1/3 [...]

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Desserts
Difficulty Rating – 2
Source: tamara_534
2 Cups Vanilla Wafer Crumbs
6 Tablespoons Margarine, Melted
14 Ounces Caramels (1 bag)
5 Ounces (1 can) Evaporated Milk
1 Cup Chopped Pecans, Toasted
16 Ounces Cream Cheese, Softened
1/2 Cup Sugar
1 Teaspoon Vanilla
2 Large Eggs
1/2 cup Semi-sweet Chocolate Chips, melted
Combine crumbs and margarine, press onto bottom and sides of 9-inch spring form pan. Bake [...]

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Heath Bar Cookies

Desserts
Difficulty Rating – 2
Source: tamara_534
1 cup butter
1 cup brown sugar
1 egg yolk
2 cups all-purpose flour
1 tsp vanilla
1 1/2 cups coarsely chopped Heath Bars
Cream butters and sugar. Add egg yolk and beat well. Stir in flour and vanilla, mixing well. Bake at 350°F for 25 minutes. Remove from oven. Sprinkle immediately with Heath bars. [...]

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Poultry Dishes
Baking Mix Recipes
Difficulty Rating – 1
Source: ny14467

2 lbs. boneless chicken breasts
1 c. Bisquick, Jiffy or Master Mix
1 tsp. salt
1 tsp. paprika
1/2 tsp. poultry seasoning
1/3 c. finely chopped pecans
1/2c. evaporated milk
1/2 c. melted butter
Combine dry ingredients. Dip chicken in milk and roll in dry mixture. Melt butter. Place chicken in a baking dish. Pour butter [...]

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Desserts
Difficulty Rating – 2
Source Unknown

1 9-inch deep-dish graham cracker piecrust
4 8-oz. packages cream cheese, softened
1 cup sugar
1 tsp. vanilla
8-oz. semisweet baking squares, melted and cooled slightly
4 eggs
1 Tbsp. amaretto liqueur
Combine cream cheese, sugar and vanilla and mix well. Add chocolate, eggs and amaretto and beat with a hand mixer until smooth. Pour into piecrust and [...]

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Poultry Dishes
Casseroles
Difficulty Rating – 1
Source: dm3764
4 chicken breast — skinned
1 can cream of mushroom soup
1 can cream of chicken soup
1 cup rice
1 package Lipton dry onion soup
1 1/2 cups Milk
Mix soups, rice and milk. Pour over chicken breasts in casserole dish. Cover tightly and bake at 350°F for about 60 – 90 minutes.

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Chicken Lasagna

Chicken Lasagna
Difficulty Rating – 3
Source: dm3764
2 cups chicken and 1 cup Italian sausage or 3 cups chicken
1/2 cup chopped onion
1/2 cup chopped green pepper
1 Tbs. butter
4 oz. can mushrooms, drained
1 can cream of chicken soup
1/2 cup milk
1/2 tsp. basil
1 1/2 cup cottage cheese
2 cups grated cheddar cheese (or cheese of your choice)
1/2 cup Parmesan cheese
6 [...]

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