Desserts
Difficulty Rating – 2
Source: tamara_534
1 cup butter
1 cup brown sugar
1 egg yolk
2 cups all-purpose flour
1 tsp vanilla
1 1/2 cups coarsely chopped Heath Bars
Cream butters and sugar. Add egg yolk and beat well. Stir in flour and vanilla, mixing well. Bake at 350°F for 25 minutes. Remove from oven. Sprinkle immediately with Heath bars. Cool completely in pan before cutting into squares.
