Miscellaneous – Snacks
Difficulty Rating – 2
Source Unknown
6 cups Chex® or Crispix® cereal
1 cup mini pretzels
1 cup pecans
1/3 cup margarine
3/4 cup firmly packed brown sugar
1/4 cup honey
1 tsp. vanilla
Coat a 9×13 baking pan with margarine or cooking spray, add cereal, pretzels and pecans. Set aside.
In a large saucepan, over medium heat, combine margarine, sugar and [...]
Archive for the ‘Snacks’ Category
Honey Pecan Snack Mix
Posted in Snacks, tagged cooking, food, recipes, Snacks on Monday, April 14, 2008 | 1 Comment »
Honey Chicken Wings
Posted in Appetizers, Dips & Sauces, Poultry Dishes, Snacks, tagged cooking, food, recipes, appetizers, chicken, Snacks on Monday, April 14, 2008 | Leave a Comment »
Appetizers
Poultry
Difficulty Rating – 1
Source Unknown
3 pounds chicken wings
Salt & pepper, to taste
1 cup honey
½ cup soy sauce
2 Tbsp vegetable oil
2 Tbsp ketchup
½ garlic clove, minced
Cut off and discard chicken wing tips. Cut each wing into two parts and sprinkle with salt and pepper. Combine remaining ingredients and mix well. Place wings in slow cooker and [...]
Chicken Fingers with Honey Mustard
Posted in Appetizers, Dips & Sauces, Poultry Dishes, Snacks, tagged cooking, food, recipes, appetizers, poultry, Snacks on Sunday, April 6, 2008 | Leave a Comment »
Appetizers
Difficulty Rating – 2
Source: dm3764
4 skinless, boneless chicken breasts (4 ounces each)
1 cup all-purpose flour
1/2 teaspoon salt
1/4 teaspoon pepper
3/4 cup milk
1 cup vegetable oil for frying
Honey Mustard:
1/2 cup honey
1/4 cup Dijon mustard
Cut chicken into 1/2 x 2 inch strips. For honey mustard sauce, blend honey and mustard in a small bowl. Set [...]
Cheesy Bread Sticks
Posted in Appetizers, Dips & Sauces, Breads, Rolls & Muffins, Snacks, tagged appetizers, breads, cooking, food, recipes, Snacks on Sunday, April 6, 2008 | Leave a Comment »
Breads, Rolls, Muffins
Difficulty Rating – 1
Source Unknown
1 can refrigerated soft bread sticks
3 tablespoons butter
1/2 cup flavored Parmesan cheese (garlic or red pepper), or Romano -your choice
Dip bread sticks in butter
Roll in Parmesan cheese
Place in 350 oven for 14-19 minutes or until golden brown
Great for a snack or with any pasta
Buffalo Wings with Blue Cheese Dip
Posted in Appetizers, Dips & Sauces, Snacks, tagged appetizers, cooking, dips, food, recipes, Snacks on Saturday, April 5, 2008 | Leave a Comment »
Crock Pot / Slow Cooker Recipes
Appetizers
Difficulty Rating – 3
Source: Better Homes and Gardens
16 chicken wings (about 3 pounds)
1-1/2 cups bottled chili sauce
3 to 4 tablespoons bottled hot pepper sauce
1 recipe Blue Cheese Dip (recipe below) or bottled ranch salad dressing
Cut off and discard wing tips. Cut each wing into 2 sections. Rinse chicken; [...]
