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Archive for the ‘Gluten-Free’ Category

Gluten Free
Bread Machine
Difficulty Rating – 3
Source Unknown
Dry Ingredients:

1 package dry yeast
2 cups Gourmet Blend flour
1/2 cup instant potato flakes
3 tbs. non fat dry milk
2 tsp. xanthan gum
1 tsp. salt
1/2 tsp. baking soda
2 tbs. sugar
Wet Ingredients:

3/4 cup ricotta cheese
2 tbs. margarine, melted
2 eggs, room temperature, beaten
1 tsp. vinegar
7/8 cup warm water [...]

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Main Dishes – Miscellaneous
Difficulty Rating – 3
Source: luv2laugh143

1 lb. gluten-free spaghetti or linguine (Deboles, Thai Kitchen, or Tinkyada)
2 tablespoons peanut oil
1 small red onion, peeled and minced
6 garlic cloves, minced
1 teaspoon good curry powder (as hot as you prefer)
a good pinch of cayenne pepper, or more, for desired heat
2/3 cup all natural peanut butter
1 [...]

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